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ab56416
Aug 8, 20222 min read
The Perfect Charcuterie Board from Selected-By
On hot summer days when you can not help but crave a light snack with a glass of refreshing wine - a charcuterie board is the way to go!...
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ab56416
Jul 18, 20222 min read
A Beginner's Guide to Steak Cuts
Steak is one of the favourite dishes of mankind and till now beef is still one of the most consumed types of meat. Steaks differ in cuts,...
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ab56416
Jul 18, 20221 min read
Why is Argentinian Beef So Good?
Argentina has a reputation for having some of the very best beef in the world. But what makes Argentinian beef taste so good? Read on to...
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De La Valley
Mar 9, 20222 min read
From Rare to Well-Done: Your Guide to Steak Doneness
How long should you cook your steak for the best taste and texture? How do you know when your steak is done? Is it medium-rare or...
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De La Valley
Mar 9, 20222 min read
Get to Know Lesser-Known Beef Cuts!
Ribeyes, tenderloins, and striploins...we are all mad about these famous cuts of beef, choosing them every time we crave some quality...
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De La Valley
Mar 9, 20223 min read
A Guide to Spanish Cold Cuts
Nothing else captures the essence of Spanish gastronomy as its vast and diverse range of cold cuts. Spain is known as the biggest...
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